Breakfast + Taqueria Menus

Breakfast is served from 8a-2p every day but Thursday

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YOLKS

classic American breakfast  |  $12

2 eggs cracked to order, roasted potatoes or tater tots, choice of toast + sausage or bacon

folded eggs

served with roasted potatoes or tater tots + spicy kale crunch salad

californian  |  $13

avocado, roasted tomatoes, sautéed mushrooms, caramelized onions, spinach + shredded cheese

mexican  |  $14

carnitas, caramelized onions, avocado, pico de gallo, sour cream + queso fresco

the benedict|  $14

poached eggs atop Applewood smoked heritage ham + a toasted English muffin with homemade smoky Dijon hollandaise,  served with roasted potatoes or tater tots + spicy kale crunch salad

breakfast sandwich  |  $10

2 eggs with bacon, sausage or carnitas + provolone between a toasted bagel,  multigrain or English muffin  served with roasted potatoes or tater tots + spicy kale crunch salad

we serve local, cage-free, organic eggs in every dish

GRIDDLE

quinoa pancakes  |  $11

protein-packed tall stack with pure maple syrup

buttermilk waffle  |  $11

vanilla whipped cream + pure maple syrup

cinnamon french toast  |  $12

custard-soaked challah with vanilla whipped cream + pure maple syrup

top with seasonal fruit +$2
put an egg on it +$3

BIGGER YOLKS

served with roasted potatoes or tater tots + spicy kale crunch salad

fried chicken + waffles  |  $16

housemade waffles with fried chicken + pure maple syrup

chilaquiles  |  $18

cage-free eggs, carnitas + salsa over crispy fried housemade tortillas, with salsa verde, sour cream, avocado + queso fresco

cowboy carnitas  |  $18

shredded braised pork shoulder over choice of potato with 2 fried eggs, pico de gallo, salsa verde, avocado + queso fresco

chorizo tacos  |  $14

Mexican chorizo fills out two corn tortillas with pico de gallo, queso fresco, sauteed onions and bell peppers + Nellie’s cage free eggs. gluten free

SIDES

jumbo cinnamon roll  |  $6

housemade with lemon + cream cheese icing

seasonal fruit bowl  |  $6

pastry of the day  |  $5

your server will fill you in

housemade granola  |  $6

with choice of Greek yogurt, seasonal fruit or cold/steamed milk

each additional topping +$2

side of meat  |  $4

applewood smoked bacon, pork breakfast sausage or  heritage smoked ham

one egg any style  |  $3

roasted potatoes or tater tots  |  $4

toast  |  $3

bagel, English muffin, multigrain or GF bread with butter, cream cheese + jam

Vegetable-Fruit-Juice

COCKTAILS

bloody mary  |  $10

the classic: tall, spicy + thick with a kick

mimosa/bellini  |  $11

sparkling cava  with fresh-squeezed OJ or peach nectar

bottle of bubbly + carafe of  OJ  |  $42

stiff upper lip  |  $12

lady jane grey tea-infused greenall’s original gin, grapefruit juice + a raspberry sugar rim

violet beauregard  |  $12

888 blueberry vodka, hard lemonade + soda

paloma picante  |  $12

agave tequila with habanero chiles, ruby red grapefruit + a salted rim

category 5  |  $12

888 hurricane rum, pineapple and mango nectar + two cherries

palmer’s morning wood | $8

a stiff arnold palmer featuring iced tea and fisher’s island hard lemonade

bubblexir  |  $12

sparkling wine + elderflower liqueur

WINES

viognier  |  $8 gl | $32 btl

mcmanis family vineyards
river junction, ca 2014

vino verde  |  $6 gl | $24 btl

aveleda
portugal NV

pinot grigio  |  $9 gl | $36 btl

livon
friuli, italia 2013

brut |  $7 gl | $28 btl

j.p. chenet blanc-de-blancs
france

brut sparkling | $12 gl |  $48 btl

roederer estates vineyards
russian river valley, ca 2012

COFFEES + BEVERAGES

espresso  |  $4

make it a double +$2

latte  |  $5

cappuccino  |  $6

mocha  |  $6

cold brew coffee  |  $6

Four Barrel’s Big City Blend brewed coffee  |  $3

 

Captain’s Daughter’s iced and hot teas  |  $4

orange or grapefruit juice  |  $5

milk  |  $3

soda  |  $3

unsweetened iced tea  |  $3

 

bottled still or sparkling water  |  $3

Taqueria is open 5 - 9 every day but Thursday

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TACOS

Mexican Street Tacos are a casual, Mexican tradition. Ours are made the way Chef Brandon remembers them growing up: homemade corn tortillas, marinated meats that are grilled and served with onions and cilantro. We have added pico de gallo and you can order chips and guacamole.

    tacos are $4 each or 3 for $11

carne | ground beef

pollo asado | chicken

camarones | shrimp

carnitas | pork

vegetales | vegetable (vegan)

GUACAMOLE + CHIPS

guacamole | $3

chips | $3

both for $5

REFRESCOS, MARGARITAS + CERVEZAS

coca cola mexicano

jarritos tamarindo

jarritos grapefruit

señorial

$3

margarita

$10

vinos blancos o tintos

$6 – 9

sol

tecate

carta blanca

dos equis

$6